xxxvii, 3331 + 15 pages. Pictorial cloth, worn on spine. Binding weak. Some staining as one would expect from a heavily used cook book! Bears an inscription ["Kook lekker, Moeder, 16.12.'41"] on the half title page.
An early example of this classic of South African cookery that went on to have dozens of reprints. Every conceivable recipe is provided: porridge, breads, sweet tarts and pies, fish, beef, mutton, gravies and sauces, vegetables, fritters, girdle scones, puddings (hot & cold), dumplings, sweets, jam making, cool drinks, glazed fruits and even soap.
- Binding Condition: Good
- Overall Condition: Good
- Size: 19 x 14 cm
